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Hot Oil
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 Frymaster - S1054 Filter, Hot Oil - Sheet; (100)  US $91.13
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 Frymaster - 8030285 Filter, Hot Oil - Sheet; (100) US $85.05
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 Frymaster - 8030283 Filter, Hot Oil - Sheet; (100) US $65.61
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 Frymaster - 1334 Filter, Hot Oil - Sheet; (100) US $65.61
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 Frymaster - 1054 Filter, Hot Oil - Sheet; (100) US $91.13
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 Frymaster - 1038 Filter, Hot Oil - Sheet; (100) US $85.05
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 New PIG Oil-Only Absorbent Booms BOM408 HOT HOGS US $85.00
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 Used- R.Sella Hot Oil Temerature Controller, Model NO. US $3,000.00 |
 Used- R.Sella Hot Oil Temerature Controller, Model NO. US $3,000.00 |
 730860C Duff-Norton XL8400S-T 1" Steam & Hot Oil Dual Flow Rotary Union US $189.99
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 USED: Mokon hot oil temperature control unit, model MC4 US $7,875.00 |
 12 KW MOKON HOT OIL UNIT, 460 VOLT US $4,000.00 |
 27 KW MOKON HOT OIL HEATER, 460 VOLT, (4) US $5,500.00 |
 NEW BARCO 1" SHT LH HOT OIL REPAIR KIT 10-54306-16-21 US $8.00
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Here are some more information for Hot Oil:
Chicken wings deep fried until crispy and golden brown and tossed with a hot pepper sauce. Hot wings are served with celery sticks and a blue cheese dipping sauce. These are considered mildly hot. To add more heat, adjust the amount of hot pepper sauce.
Cook's Notes:
While a deep fryer isn't mandatory, the use of one along with a cooking thermometer is the preferable method for preparation.
Deep Fried Hot Wings with Dipping Sauce
24 Whole Chicken Wings (4 pounds)
Coarse Salt
Fresh Ground Black Pepper
4 cups Peanut Oil (or other high smoking point cooking oil)
4 tablespoons Salted Butter
2 tablespoons Hot Pepper Sauce
1 tablespoon White Vinegar
Blue Cheese Dipping Sauce (recipe below)
Celery Sticks
Preparation:
1. Cut whole chicken wings at the joints with a very sharp knife. Discard the tips.
2. Season with salt and pepper, to taste.
3. Heat oil in deep fryer to a temperature of 370-380 F.
4. Cook wings in small batches about 10 minutes, or until cooked through.
5. Remove wings from hot oil and drain on paper towels.
6. Meanwhile, add the butter to a small saucepan and melt over medium heat.
7. Stir in hot pepper sauce and white vinegar.
8. Add wings to large bowl. Pour sauce over wings. Toss to coat.
9. Arrange wings on serving platter with celery sticks. Serve with blue cheese dipping sauce.
Blue Cheese Dipping Sauce
Ingredients:
1 cup Real Mayonnaise
2 tablespoons White or Red Onion, finely chopped
1 teaspoon Garlic, minced
1/4 cup chopped Fresh Parsley, finely chopped
1/2 cup Sour Cream
1 tablespoon Fresh Lemon Juice
1 tablespoon White Vinegar
1/4 cup Blue Cheese, crumbled
Coarse Salt, to taste
Fresh Ground Black Pepper, to taste
Preparation:
1. Combine mayonnaise, finely chopped onion, minced garlic, chopped parsley, sour cream, fresh lemon juice, white vinegar, crumbled blue cheese, salt and pepper in small serving bowl.
2. Cover and chill minimum of one hour.
Cooking classes are a great way to learn how to prepare and cook chicken wings the way the professionals do, or head over to http://www.ChickenWingRecipes.net, for the best, taste-tested chicken wing recipes.
Is it Worth it to Change your Own Oil?
It’s that time of year again. You’re in your car and you happen to glance up at that little Jiffy Lube sticky on the top in the upper corner of your windshield. “I was supposed to change my oil when?!” You immediately panic when you realize your oil change is five months and two thousand miles ago overdue (which ever came first).
As long as you actually have enough oil in your engine you aren’t in horrible shape. If you had a leak or were low on oil, then you would have a problem. Your engine is comprised of metal parts that are constantly moving. The oil servers as a lubricant and is the blood of the engine. It is vital. Never drive without oil.
I just want to stress that oil is everything to your engine. Not regularly changing your vehicle’s oil will drastically shorten the life of your engine.
You should really consider having it done by a service. For not much more than you will pay for a new oil filter and 5 or 6 quarts of oil you can have the oil changed professionally. You also need to take the old oil to a mechanic or auto shop for disposal anyway. It can also be a messy procedure. Professionals can do oil changes with their eyes closed. It will take 20 minutes and cost a few bucks more. But, if you insist on doing it yourself, read on.
Before you start, gather the necessary tools and supplies. You will need the following: a new oil filter, 5 or 6 quarts of the recommended oil (check your car’s manual), an oil filter wrench, a socket set, rags and an oil pan or old bucket to catch the old oil.
You will also want to warm the engine up taking your car on a short drive around the block. Warning—you only want to warm up the engine to loosen up the oil. Warm oil drains better, but hot oil is flat out dangerous!
Now position the drain pan directly underneath the oil pan’s drain plug. Using the socket wrench, loosen and remove the oil pan plug, allowing the oil to drain freely. Be careful of hot oil and try not to drop the plug into the pan. This is what you might want to wear old clothes. Watch for splattered oil—it stains.
After all the oil has drained, remove the oil filter from the vehicle using an oil filter wrench. Set the old filter to the side and clean off the filter’s mounting surface with a clean rag. You can now take the new filter and apply a thin coating of oil to the gasket. Attach it to the vehicle and tighten according to the directions on the package (usually hand tight).
Finally reinstall the oil pan plug, pop the hood and fill the engine with the amount of oil specified by your manufacturer. Be careful not to over pour. The new oil will likely take a little time to travel down into the engine. So if the oil level on your dipstick looks low, give it a second and add a very little bit. Too much oil will require you to repeat the whole process.
That's it, you are done. Now just clean up your mess and properly dispose of your used oil and filter. Your local mechanic should be able to guide you on where you can get rid of it.
If you want to save money, look for coupons. If you’re having doubt about your skills learned in auto shop, then you might as well take it in to a professional. Good luck!
About the Author
I can understand why you gear heads prefer swapping your own oil filters. I once had a mechanic charge me $150 to install a performance muffler; a procedure I easily could have done myself! – Mike Rosania
what if after hot oil treatment there is still a small amount of oil left?
i did i hot oil treatmeny and washed it about 3 times and i can still feel i tiny bit left in my hair im trying to grow my hair out for the next school year and i want no distractions is it fine to still have a tiny bit left in your hair? like when i feel my scalp i can feel a tiny bit is this normal?
its good, as long as its not super oily, its ok cuz it'll keep you hair from getting too dry
Offshore Oil Rigs A Hot Topic In Delaware
President Obama's new energy plan means oil rigs could potentially be built right off some of Delaware's most popular beaches. The president wants to open the Atlantic waters from Delaware to Florida to look for deposits of oil and natural gas. He says it's part of a comprehensive energy plan that will wean the country off foreign oil by developing alternative energy sources and increasing ...
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